Marine organisms could hold the secret to reducing cancer
Kava-kava tea, which is drunk as a relaxant in the Pacific island nations, contains elements which are thought to inhibit the formation of certain types of the disease including lung cancer.
This entry was posted on Tuesday, June 24th, 2008 at 3:50 pm and is filed under Research. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.